Triple B Porridge

Triple B Porridge

It's the time of year when all we want is a nice, hot breakfast! So, we've combined two of our breakfast favourites; porridge and Triple B breakfast tea and made the ultimate breakfast!

 

This recipe was created by Borough Tea Mixologist, Dane! 


Serves: 1


What you will need:

  • 1 Perfect Tea Spoon or 1 Tea Bag of Triple B tea
  • 45g of porridge oats
  • 150ml boiling water
  • 150ml milk (of your choice)
  • Sliced banana and greek yoghurt for toppings (optional)

What to do:

1. On the stove using a saucepan warm together the milk and water.

 

2. Once the liquid has reach boiling turn off the heat and add the tea and leave it to brew for about 4 minutes.

 

3. Strain the tea and place the liquid back on the stove, mix in the porridge oats allow to simmer for about 6 minutes until the oats and broken up and become very creamy. Mix in a Perfect Tea Spoon of golden syrup (or honey) if you have a sweet tooth.

 

4. Pour the oats into a bowl and top with sliced bananas, some blueberries and a dollop of Greek yoghurt. Or get creative and use whatever fruit you love!

 

5. Enjoy! 


Everything you need for this recipe:


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