Triple B Porridge

Triple B Porridge

It's the time of year when all we want is a nice, hot breakfast! So, we've combined two of our breakfast favourites; porridge and Triple B breakfast tea and made the ultimate breakfast!


This recipe was created by Borough Tea Mixologist, Dane! 

Serves: 1

What you will need:

  • 1 Perfect Tea Spoon or 1 Tea Bag of Triple B tea
  • 45g of porridge oats
  • 150ml boiling water
  • 150ml milk (of your choice)
  • Sliced banana and greek yoghurt for toppings (optional)

What to do:

1. On the stove using a saucepan warm together the milk and water.


2. Once the liquid has reach boiling turn off the heat and add the tea and leave it to brew for about 4 minutes.


3. Strain the tea and place the liquid back on the stove, mix in the porridge oats allow to simmer for about 6 minutes until the oats and broken up and become very creamy. Mix in a Perfect Tea Spoon of golden syrup (or honey) if you have a sweet tooth.


4. Pour the oats into a bowl and top with sliced bananas, some blueberries and a dollop of Greek yoghurt. Or get creative and use whatever fruit you love!


5. Enjoy! 

Everything you need for this recipe:

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