Sangria Iced Tea Recipe

Sangria Iced Tea Recipe

¡Hola amigos! Our new iced tea recipe is a summer sensation inspired by the Spanish classic cocktail... (you guessed it) Sangria! This iced tea packs a strong punch with its citrus flavours; it makes a great afternoon beverage in the sun, which can also be enjoyed in a pitcher.


Serves: 1


What you will need:


What to do:

1. Brew 2 Perfect Teaspoons of Sangria tea with 150 ml of boiling hot water, steep for 4 minutes, then strain into a cup. We find the easiest way to brew our loose tea, is with our Ingenuitea (it’s a really cool gadget, check it out!) Alternatively, you can cold brew our tea with a Cold Brew Bottle to extract extra depth of flavour.

 

2. Add a table spoon of Brighton RAW Honey to the tea, mix and then leave until cooled.

 

3. Crush some ice: our most effective way to do this at home is by wrapping the ice in some cling film and a tea towel and giving it a good ol’ whack with a rolling pin. Then pour your tea onto a galss full of ice.

 

4. Add 50ml of water, as well as squeezing and adding your lime quarter.

 

5. Give the tea a good mix, sit back and let your taste buds go on an adventure.


Everything you need for this recipe:

Our Brewdini gravity steepers are perfect for making iced teas without any mess- or if you want to leave your tea overnight to steep, you can experiment with a Cold Brew Bottle


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