A perfectly balanced Bellini with sweet peach & elderflower!
Peach & Elderflower Bellini
We've taken our favourite tea time cocktail and added a B&B twist! Juicy peach is complemented perfectly by light botanical elderflower notes. Now you can drink a delicious Bellini anytime of day... and in a mug too if you so wish!
You'll love me if you like: Elderflower Prosecco, Mascarpone & Sour Cherry, Blue Raspberry
How we're drinking it: Try me cold brewed with lemonade & serve with fresh peach slices!
If you have any questions about this blend or need some help placing an order, feel free to give us a call on 01273 325523.
Chinese ti guan yin oolong, apple pieces, chinese sencha green tea, elderflower, hibiscus, freeze dried peach, rosehip, orange peel, natural flavouring.
Warning: Packed in an environment that contains nuts.
Please check out our allergens page for any queries you may have regarding ingredients.
pBrew the perfect cup
1 heaped teaspoon per cup - 80° water - 3 mins - without milk
Top Tip: To get 80° water for oolong tea, add a splash of cold water to your cup/pot first. Check out our easy 'How to make a perfect cup of loose leaf tea' post on our UniversiTEA blog for more help with brewing tips and techniques.
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