Gingernut Banana Ice Cream
Learn how to make a delicious bowl of Gingernut flavoured banana ice cream. It's the perfect guilt free dessert...and it's vegan!
This recipe was created by: k.offeehugs
What you will need:
What to do:
1. Chop up two bananas into small chunks, put in a bag or tub and pop into the freezer overnight.
3. Mix in your blender or food processor, until it the mixture has a smooth, ice cream consistency. It may take a little while and if your blender is struggling a bit, pop in a splash of milk.
4. When it has become delicious looking (and smelling) ice cream, serve in a bowl or large teacup and top with anything you want. We recommend granola or coconut flakes.
5. Grab a spoon and enjoy!