Hot Cross Bun Tea Latte Recipe
Learn how to make one of our favel in-store Easter specials, with this mouth-watering Hot Cross Bun Tea Latte! It's been the perfect treat to warm us up in this chilly weather and our Teabird's have been loving it! So, now you can make it at home...Don't say we don't treat you!
What you will need:
What to do:
1. First, get 2 Perfect Tea Spoons of your Hot Cross Bun and brew as normal with 100-degree water for 4+ minutes in your mug, leaving enough room for your milk. You should use our Brewdini, as it is the easiest way to brew loose leaf tea!
2. Once your tea has brewed, pour it into your mug and set to the side for a minute.
3. Gently heat and froth your milk - pour it over your tea and make sure you get a lovely big dollop of foam on top!
4. Now you can add a spoonful of honey if you wish, otherwise, finish your latte with a sprinkle of cinnamon (and even some orange peel if you're feeling fancy).
Everything you need for this recipe:
Our Brewdini gravity steepers are perfect for brewing loose leaf tea mess and fuss free!